Experience the taste of Thailand's tropical summer with Thimian's newest pastry creations by Chef Peter Glenn - elegant, vibrant, and crafted with seasonal mangoes.
Experience the taste of Thailand's tropical summer with Thimian's newest pastry creations by Chef Peter Glenn - elegant, vibrant, and crafted with seasonal mangoes.
Nam Dok Mai Saffron Mimosa
THB 1,400.-
A delicate blend of golden mango and saffron, inspired by the soft beauty of the mimosa flower.
Mango Siam Passion
THB 200.-
A refreshing petit gâteau pairing sweet Thai mango with vibrant passion fruit for a bright tropical finish.
Available daily at Thimian from 08:00 – 17:00
For more information, please contact us at 02 344 8888 or via line @sukhothaibangkok (with @).