Discover the best Sunday brunch in Bangkok, where a warm and inviting atmosphere, live music, mouthwatering crustacean specialties, and a wide-ranging selection of international stations come together to create a truly unforgettable experience.
Begin your Sunday with an unforgettable Sunday brunch, where softly warm tones glow beneath soaring high ceilings in a grand hall. Beautifully set tables invite you to linger, while elegant traditional Thai silk adorning the walls frames a breathtaking view of the pagoda through the windows, enhanced by live music that creates a truly serene and memorable dining experience.
Our Legendary Sunday Brunch invites you to slow down and indulge in a thoughtfully curated journey of exceptional flavors.
Begin with our Crustacean Specialty, featuring the finest treasures from the sea, 9 oysters sourced from over 6 countries, Canadian lobster, Kamchatka king crab, Blue swimmer crab, Sea crab, Tiger prawns, Scallops, Manila clam and Mussels. Each is served at its freshest and perfectly paired with classic accompaniments, including lemon and lime wedges, Thai chili lime dip, cocktail sauce, tartar sauce, tabasco, and mignonette.
Discover a world of cuisine through live cooking stations and handcrafted dishes, from freshly made pasta and sizzling grilled meats to foie gras, premium beef, and tender goat.
A standout highlight of our upcoming launch is the Himalayan Salmon Trout, a premium freshwater fish cultured in the cold, pristine glacial waters of the Himalayas, showcased at our Sashimi Station. Beyond premium salmon and tuna, the station features fresh sushi rolls and hand-pressed nigiri, where freshness, balance, and craftsmanship come together in every bite.
The experience is further enriched by signature stations from Celadon and La Scala, complemented by BBQ grill, carving, warm western, vegetable, Chinese, salad, and Thai stations.
Indulge in a delightful dessert selection, featuring a live station of classic French Crêpe Suzette flambéed with Grand Marnier, alongside an indulgent tasting of chocolate truffles including dark chocolate, matcha, mocha, orange, and milk-cassis, as well as chocolate macarons in special-origin flavors such as orange, mango, raspberry, lemon, matcha, and blueberry.
Further highlights include a refined array of signature desserts, panna cotta, cashew brownie, Sukhothai tea–infused chocolate mousse, seasonal fruit tart, tiramisu with Amaretto liqueur, New York–style cheesecake, mini Sacher slice, Black Forest cake, jasmine tea crème brûlée, lemon pound cake, classic tarte Tatin with bourbon vanilla sauce, mini churros with dark chocolate sauce, and sticky toffee pudding with Medjool dates and caramel sauce. To complete the experience, homemade ice creams and sorbets, together with traditional Thai sweets, provide the perfect ending to your Sunday brunch.
Mark your calendar for an unforgettable Sunday brunch!
- THB 3,900++ per person, including soft drinks, coffee, and tea
Elevate your dining experience with our premium beverage package, thoughtfully crafted to perfectly complement your meal. Explore the Sunday Brunch Beverage Menu below.
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To reserve your experience, please contact us at 02 344 8888 or add us via Line @sukhothaibangkok (with @).
